Culinary Arts/Nutrition/Physical Education Scholarship
Sponsor:
CANFIT
Applicant must be an African-American, American Indian/Alaska Native, Asian/Pacific Islander, or Latino/Hispanic, enrolled in an approved program at a California institution. Undergraduate applicant must have 50 semester units completed and a minimum cumulative 2.5 GPA. Graduate applicant must have 12-15 units completed and a minimum cumulative 3.0 GPA. Four copies of...
Deadline:
March 31
$1,500.00
AIWF Culinary Scholarship
Sponsor:
Vermont Student Assistance Corporation (VSAC)
Applicant must be a Vermont resident who has lived in Vermont for at least 10 years and will pursue a degree in the culinary arts at an accredited school approved for federal Title IV funding. Essay, letter of recommendation and financial need required.
Deadline:
March 9
$2,500.00
Ione & Vincent Berg Family Scholarship
Sponsor:
Community Foundation for the Fox Valley Region, Inc.
Applicant must be a Fox Valley Technical College student enrolled in the culinary arts program or hotel restaurant management program who has maintained a minimum 2.5 GPA and has financial need.
Deadline:
March 1
$250.00
Alumni Association Scholarship
Sponsor:
Bridgewater State University
Applicant must demonstrate community leadership and have met the award criteria established by the Alumni Association's Scholarship Committee. Applicant must have completed 12 credits last semester and 24 credits at Bridgewater State College as of December 31. Applicants who have transferred from Massachusetts Community Colleges, Dean College, or Quincy College are...
Deadline:
February 15
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